Ingredients:
1 frozen garlic bread loaf or 1 box (8 slices) Garlic Texas Toast
1/2 cup canned pizza sauce
6 deli fried chicken strips (or about 10 fried chicken nuggets)
1 cup shredded mozzarella cheese
Directions
Preheat oven to 400F degrees.
Arrange garlic bread (butter side up) on a baking sheet lined with aluminum foil.
Bake frozen garlic toast for about 3-4 minutes until bread is no longer frozen and just starting to brown on the edges. If using a full loaf of garlic bread you'll want to cook it for about 8-9 minutes.
While, the bread is toasting, start dicing up your chicken.
Cut them up into 1/2-inch pieces.
When bread is ready, spread sauce on each slice of garlic toast (or loaf, if using)
Then evenly layer diced chicken on top of sauce.
Bake for about 6-8 minutes just to get that chicken warmed back up.
Then take out and top each slice with some shredded mozzarella.
And pop it back into the oven for another 3-4 minutes just until cheese is melted and bubbly.
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