You will need:
1/2 cup graham cracker crumbs
1Tbsp brown sugar
3/4 tsp salt
1 package of cream cheese
3/4 cup white sugar
2 eggs
1 tsp vanilla
whatever topping you would like I had cherries
mIX graham crumbs, brown sugar, 1/4 tsp. salt and butter; press onto bottoms of muffin cups.
BEAT cream cheese and granulated sugar in large bowl with mixer until blended. Add egg; beat just until blended. Spoon into muffin cups, adding about 1 Tbsp. to each.
BAKE at 375 for 15 min. or until centers of cheesecakes are almost set. Cool completely. Refrigerate 1 hour.
after they are cooled then take off muffin wrapper and then add toppings
yeild: 12
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