I really should make this cake more often. When I do make it, its super easy and then we eat it all right up! Its a family favorite!
Ingredients
- 15 ice cream sandwiches
- 1 (12 ounce) container frozen Cool Whip, thawed
- fudge topping
- caramel topping
you can add: Skor, oreos, bananas and strawberries, anything you like!
Instructions
- Place 5 ice cream sandwiches, long sides touching on a flat serving plate. Spread an even layer of whipped topping over the top, making sure the whipped topping extends to outside edges for the best appearance.
- Sprinkle 1/3 cup candy pieces on whipped cream and drizzle with some fudge topping.
- Repeat layers twice.
- Freeze 3 hours or until firm. Cut with serrated knife.
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