Chicken thighs in a mushroom sauce

This might be a new favorite in our house!

You will need:
One package of chicken thighs
salt and paper
1 onion chopped
1 package of  mushrooms
1 small clove of garlic
1 can of cream of mushroom soup
1/2 cup milk

Directions
1. fry chicken thighs in some olive oil in a cast iron pan. put the skin of the chicken down first so you get a nice crust. Don't forget to season with salt and pepper
2. then take out the chicken and let it rest. Then put mushrooms, onions, and garlic in pan and cook it.
3. then add milk and mushroom soup.
4. then add chicken and put chicken in the oven at 350 for about 20 mins. when it comes out I usually drizzles some of the sauce over the chicken.