Oven Beef Stew

I love beef stew!!  I like trying to cook a few things on a day off so then I have a few days of relaxation. So I like making this stew simple and easy... and often add biscuits to the top of this.

you will need:

2 lb. stew beef
1 c. diced celery
2 c. diced potatoes
1 c. diced onions
2 c. diced carrots

2 cups of frozen veggies

1 package of stew spice (it comes in the red package in the gravy section)

Place beef and vegetables in a Dutch oven, casserole or small roaster. Pour stew spice over stew and one cup of water. mix well. Cover tight and place in oven at 250 degrees for 4 hrs.