Monday, January 21, 2013

Same difference...

Sometimes I make something and jonathan says "oh your making...whatever" and I am like no I am making whatever... Somethings in this world have many different names but can mean the same thing. Like this recipe... I call it Ham Mac and Tom... Jon calls is Goulash and Campbells website calls it Beef and Tomatoe Casserole.

You will need:
2 cups of uncooked rotini pasta I also use elbow macaroni
1lb lean ground beef
1 chopped mushroom
1 cup mushrooms
1 can of Tomato soup ( i use 2 sometimes)
1 cups of mozzarella
optional
1 can of diced tomato

Directions

1. Cook pasta according to package directions, without salt. Drain; set aside.
2. Brown beef, mushrooms and onion at medium-high heat in large skillet, stirring often.
3. Stir in mixture of soup heat to a boil, stirring often. Add cooked pasta. Reduce heat to low.
4. Simmer, covered, until mixture is heated through – about 5 minutes, stirring occasionally. Top with cheese

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