Sinful Cinnamon Muffins

I am no longer going to hide this fact. Its really not that bad... but I know that I will get you all addicted... its call Pinterest.com  the most addicting thing next to facebook. And anyone who has it, you know I am not lying. This muffin recipe had been floating around for a bit. I keep going back to you it. so I decided to make them. BIGGEST MISTAKE EVER!! Cause they just came out of the oven and I ate 2. and the one in the pic is going to be gone pretty soon. The truckers arent getting these tonight thats for sure! Sorry loaderman these are mine!!!

This is probably the most difficult recipe I have done. it took a lot of dishes but after you get everything ready its a breeze!

Topping
1/3 cup brown sugar
1/4 cup rolled oats
1/2 cup Flour
3 tablespoons soft butter

Filling
3 tablespoons butter
1/2 cup brown sugar
1 1/2 tablespoons of cinnamon
3 to 4 tablespoons water
Batter
1/2 cup butter, melted
3/4 cup milk
2 large eggs
1 3/4 cups Flour
1/2 cup rolled oats
2 tablespoons cornstarch
3/4 cup sugar
1 tablespoon baking powder
1/2 teaspoon salt
1/4 teaspoon  nutmeg


Prepare the topping by mixing the ingredients together until crumbly. Set aside.

Prepare the filling by mixing all the ingrediants and then enough water to make filling with a soft, pudding-like consistency. Set it aside.

To make the batter: In a large bowl, whisk together the melted butter, milk, and eggs. In a separate bowl, whisk together the dry ingredients, including the chips. Add the dry mixture to the liquid, stirring just until combined.

Divide half the batter evenly among the muffin cups. Dollop 2 teaspoons cinnamon filling onto each muffin, then top with the remaining batter. Sprinkle with topping, pressing it in lightly.

Bake the muffins for 20 to 25 minutes, or until they're golden brown. Remove them from the oven, and wait 5 minutes before transferring them from the pan to a rack to cool.

Icing Topping:
1 tblsp of Milk
1/2 tsp of vanilla
1 cup of icing sugar

mix all together and place on top when cooled!!Preheat your oven to 400°F.