Sunday, April 28, 2013

No Bake Reese Squares

 
1 1/2 cups crushed graham cracker crumbs
1 cup confectioners' sugar
1 1/2 cups peanut butter
1 cup butter, melted
1 (12 ounces) bag milk chocolate chips
 
Combine graham crumbs, sugar and peanut butter and mix well.
  
Blend in melted butter until well combined.
  
Press mixture evenly into a 9 x 13 inch pan.
  
Melt chocolate chips in microwave or in double boiler.
  
Spread over peanut butter mixture.
  
Chill until firm and cut into bars.

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